Chinese Food
All Recipes
Brown sugar whole wheat bread
Whole wheat bread. Nutritious and healthy. But generally speaking, the taste of rye flour is not very delicious. Today, we need hydration to change the taste. Because there are a lot of crisps in the whole wheat flour, so the taste is rough and ... ...
Pluck a white cloud from the sky
I made egg tarts at home yesterday. There is a pile of protein left. Today, try to make shuflei. It's soft and sweet. Try it.
Tofu, minced meat, egg, coarse grain cake
As long as you are attentive enough, even the most common ingredients, you can also make a table of home-made delicious and delicious home-made practices. It's simple and easy to cook, with tofu's tender and smooth taste, with pork's sinew, and ... ...
Stewed pork with sesame paste
It's impossible to eat instant noodles without pancakes when I'm staying at home. Today, I made two kinds of pancakes. One is Zanthoxylum salt sesame paste pancake, the other is brown sugar sesame paste pancake. Old fellow iron. If you do it, yo... ...
Low card. Oatmeal cake
Low calorie snacks. I've been trying to lose weight. But I'm greedy. I want to eat... So, I made this snack with all the ingredients available at home. I hope you like it
Sweet soft glutinous yam Apple glutinous rice soft cake
The definition of refined life is not determined by your house, car and ticket. It depends on your inner love for all things in the world, your inner self-cultivation and your daily life. Interesting soul and rich heart can make us young forever... ...
Plain bread
It takes time to knead.
No Babao (Babao rice)
A delicious food often eaten at parents' banquet
Zhixinsu
A work of the moment. Hahaha Absolutely at a glance
Fried grass carp
Grass carp is one of the four major freshwater fishes in China. It contains vitamin B1, vitamin B2, niacin, unsaturated fatty acid, calcium, phosphorus, iron, zinc, selenium, etc. It has the functions of calming the liver, expelling wind, pobi, ... ...
Fried scorched leaves
In Henan, this kind of food is called ma Ye. It's also called Jiao Ye. I used to eat snacks for Chinese New Year. My favorite food is jute. And fried cakes. I'll share them with you later
If you like cake, you can't miss it
Sweet, soft and glutinous jujube cake melts in the heart like a jujube to enjoy this sweet moment with others
Kwai minced chicken with healthy and simple vegetables.
Minced chicken with steamed buns and Kwai minced chicken. The lunch is nutritious and healthy. It's healthy and quick. I take it in the morning. I fix it for ten minutes. Mushroom and mixed bean curd and frozen tofu chicken. It's a good choice e... ...
Lunch meatball
All of a sudden, I want to eat tuna rice balls, but the materials are not enough. I have made a mess of what I have at home For food, you have to do it if you want
No need to ferment alkaline bread
Simple prasuger. No need to ferment. Xiaobai is also easy to use. This recipe can make 1011 pieces. It can be cut by half as needed
Korean Kwai bean sprouts
I can't eat enough side dishes. They are low-fat and nutritious.
